Pastry Cookie
February 12th, 2009
Eat Pastry cookie dough: Eco-Vegan Gal review
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Wilton 4-Tier Stacked Cupcake and Dessert Tower $12.81 Dessert Tower 4 Tier-16.25″X12″. WILTON-Stacked Dessert Tower. What a great way to display cupcakes; appetizers; brownies; fruit and other party treats! This stand consists of four stacking sections with angled tiers for the best view of decorated desse… |
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Demarle Silpat Non-Stick Baking Mat A must-have for every pastry chef, this thick but flexible silicone baking sheet acts as a non-stick work surface, needing no grease Freeze or bake with it: withstands temperature from -40 to over 480F Great for all your chocolate & sugar work Can be reused thousands of times SilpatCare Instructions Handling Work with Silpat ona flat surface with the smooth side facing up (Silpat logo up). Check t… |
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OXO Good Grips Multi-Purpose Pastry Scraper/Chopper $8.15 Multi-purpose scraper/chopper. Use to section dough for pie crusts, evenly portion dough for pastries, and scrape dough from your floured board. Stainless steel blade features 1″ markings for precise measuring. Try it for lifting cookies from a cookie sheet, or for chopping firm vegetables like celery. A broad, soft handle cushions your hand. Dishwasher safe…. |
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Cooking At the Academy Home Entertaining: Fancy Cookies (Professional Techniques Taught By Chef Instructors of the California Culinary Academy) $45.00 Whether accompanied by a glass of ice cold milk or as a sweet counterpoint to a steaming cup of coffee, cookies are always a welcome treat. Academy Chef Instructor Michael Kalanty demonstrates some of his own favorites including classic Palmiers adn Sacristains, Browned Butter Cigarette Cookies, and Crystallized Ginger Biscotti. Go behind the scenes of the renowned California Culinary Academy in… |
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Play-Doh Cake Making Station $10.00 Make delicious-looking “treats” without the sweet! The CAKE MAKIN’ STATION set comes with everything you need to make pretend layer cakes, cupcakes, frosting and decorations with the 4 colors of PLAY-DOH modeling compound. Use the stampers and cutters to create your tasty- looking “desserts” and decorate them. Then serve them to your friends! There are so many ways to create with the CAKE MAKIN’ S… |
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Barbie Doll and Kitchen Accessory Set $12.00 Whether it’s time for breakfast or a sweet treat, this set features Barbie in a stylish apron ready to whip up fun sweets and treats in the kitchen with her baking and breakfast accessories. The set also includes a working toaster with pop-up toast and a mixer that completes the fun. It includes a Barbie Doll and lots of food and kitchen accessories. It works great with Barbie kitchen furniture p… |
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Whipple Pastry Design Studio $14.99 This Pastry Design Studio comes with everything you need to create the perfect dessert with bling, beads or fruit because Whipple treats are perfect to wear, share or give to a friend. This kit makes 10 Whipple Treats.Product Dimensions (inches): 12 (L) x 12 (W) x 10 (H)Age: 7 to 10 years… |
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Bob’s Red Mill All-Purpose Gluten-Free Baking Flour, 22-Ounce Packages (Pack of 4) $14.40 Wheat free; gluten free; dairy free. All natural product; you can see our quality. Specially designed for those sensitive to wheat and gluten, this mix can be made into delicious homemade cakes, cookies, breads, muffins, pancakes and waffles. Contains a blend of gluten-free flours from potatoes, sorghum, tapioca, garbanzo and fava beans. Bob’s Red Mill products labeled gluten free are batch tested… |
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Mickey Mouse Cake Decorations – MICKEY MOUSE BOLD EDIBLE Candy Confetti Sprinkles for Cakes, Cupcakes & Cookies $1.99 … |
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Wilton Pearl Dust (3 Grams Per Package) – in your choice of color Pearl Dust. Give your fondant and gum paste decorations a beautiful glittering finish! Pearl dust creates rich, lustrous highlights on flowers; bows; letters and more. Add sparkle and fun to candy too. Easy to use: just brush onto your decoration with a soft artist brush or paint decorations by pouring a small amount of clear vanilla; lemon juice or vodka into a candy melting plate cavity; sti… |